Brand: Bob's Red Mill
- Good source of energy
- It is a starchy, fluffy and slightly sweet flour
- It creates a chewy texture
Release Date: 19-11-2019
Details: Product Description Bob's red mill tapioca flour also known as tapioca starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is a starchy, fluffy and slightly sweet flour that is especially good for thickening soups, sauces, dips, pie fillings and puddings. It creates a chewy texture. As with most gluten free flours, it is typically best when used combined with other gluten-free flours. Ingredients Tapioca Directions Open and enjoy! Box Contains Each order comes with 1 x 500 g Gluten Free Tapioca Flour. Manufacturer Contact Information Bob's Red Mill Natural Foods, 13521 SE Pheasant Court, Milwaukie, Oregon 97222, USA.
Package Dimensions: 7.9 x 4.3 x 2.8 inches