Following the success of his first two cookbooks What Vegans Eat and What Vegans Eat - Easy Vegan, Brett has created the Easy Vegan Cooking Course. This course has been designed to help people new to veganism to start their vegan culinary journey and to help those who are already familiar with vegan cooking, take it to the next level. This course contains 23 lessons: 17 recipes and 6 theory lessons. These lessons are designed to give you an introduction into vegan ingredients, what to look out for when buying food, how to create tasty vegan home cooked meals that you can add to your toolkit. The course also includes a cheat sheet for non vegan ingredients hidden in everyday food.
- 23 lessons
- Highly Accessible Ingredients
- Easy & Effective Teaching Style
- Published Chef & Author
- PDF cookbook with over 20 recipes
- How to spot non vegan ingredient "cheat sheet"